6 weeks in duration held on Tuesday evenings from 6-8pm

Class will be launched the Fall, details to follow 

An introductory wine study focused on winemaking practices (in the vineyard and winery), varietals, regions of the world, and an overview of the history and evolution of wine. Whether you’re a wine professional looking to hone your skills, considering a career change, or a wine enthusiast (or novice) who just wants to learn more, this is the course for you. During one of the six class sessions, a compare/contrast of a varietal or two will enhance instruction. No prerequisite wine knowledge is needed. This course is open to anyone at least 21 years of age.